Ouverture Rouge, 2023 stock-15 fermented and aged for 18

fermented and aged for 18 months in both stoneware and old barrels

FranceGrapes: Cabernet Franc

FranceGrapes: Aligote

and the grapes are directly pressed into fiberglass where they ferment and rest for six months before bottling

Ouverture Rouge, 2023 stock-15 fermented and aged for 18Arnaud Chapuis Ouverture Rouge 2023 Energetic, low intervention Pinot Noir from a rising star in new wave Burgundy. Arnaud works family parcels once sold to the co op with the wine undergoing whole bunch maceration for 4 weeks before a gentle press in an antique basket press. Juicy, lithe, and perfumed, with aromas of red cherry and earth, and a sophisticated herbal grip. Farming: Organic (uncertified) Food: Char siu pork, miso eggplant, confit duck