Display Sake-Barrel / Normal Type / Kirakucho / Medium 36 sakazuki and forward momentum

and forward momentum

Our company and Mr

and rice was bought from a neighboring farmer

while we are our lovely children

Display Sake-Barrel / Normal Type / Kirakucho / Medium 36 sakazuki and forward momentumFounded in the third year of Bunsei (1820) in the late Edo period. The first Kita Gizaemon began brewing sake in Yakkaichi in the Koto Plain in Omi, where harvesting fruitful Omi rice can be harvested. At that time, the name of the shop was called Tenmanya, and rice was bought from a neighboring farmer, and sake brewing was made, and since then, he has inherited the brewing industry from generation to generation. It is said that the brand name