FETTUCCINE ai funghi beetroot while remaining juicy
Description
while remaining juicy
and it yields lots of thick sauce
The taste of the stick is delicate
Low calories for a rich protein bar and amazing taste
FETTUCCINE ai funghi beetroot while remaining juicyYou cannot resist the inviting aroma of tasty La Campofilone mushroom fettuccine! Try them with cream, fresh porcini mushrooms and sausage: goodness! Net weight: 250 g Ideal for 4 servings Cooking time: 1 2 minutes Ingredients: Only eggs and durum wheat semolina from our own farm, porcini mushrooms Shelf life: 30 months Width 4 mm. Drying in 24 36 hours Bronze extruded and flaked Dense and firm texture, intense porcini mushroom flavor
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