Méthode Cap Classique Classic Collection black currant and blueberry

black currant and blueberry

the Leopard’s Leap South African Table presents guests with the opportunity on 19 February 2020

Spend a relaxed hour of food and wine conversations around the generous kitchen table

the Leopard’s Leap South African Table presents guests with the opportunity on 14 December 2019

Méthode Cap Classique Classic Collection black currant and blueberryA shimmering wine with a subtle pink undertone. There is a zesty vibrancy capturing gentle red fruit aromas that finish in mildly lingering gooseberry, kiwi fruit and brioche. The palate reveals a red berry sparkle with dried cranberry, elegantly supported by a fine balance between fruit and acidity.