Afrikanisches Grillgewürz salzbuch A classic for terrines

A classic for terrines

Ducca (or dukkah) is the Egyptian seasoning blend served with warm flatbread in Cairo and Alexandria

BBQ Beef is distinctly bolder and more peppery

A layered aroma that is clearly more complex than ordinary pepper

Afrikanisches Grillgewürz salzbuch A classic for terrinesAfrican barbecue spice, the exotic BBQ seasoning for dark meat African barbecue spice gives beef, game and poultry from the grill a deep, lightly floral seasoning with a pleasant heat. We compose the blend in our workshop in Klingenberg am Main. The profile: a powerful opening of long and black pepper, a floral, warm heart of orange blossom, clove and cinnamon bark, a long finish of nutmeg, cardamom and hot paprika. Unusual, dark and unmistakable. How