Auricchio: Pecorino Moliterno - Sardinien, 300 g Wein Wolf Highly recommended for roast beef

Highly recommended for roast beef

The intense aromas of floral scents

focus the aromas over a short distance

90% Pinot Noir and 10% Chardonnay

Auricchio: Pecorino Moliterno - Sardinien, 300 g Wein Wolf Highly recommended for roast beefTraditional Pecorino made from sheep's milk, crafted according to old artisanal methods in Sardinia. The Pecorino Moliterno matures for several months, developing a brown, cracked rind and a firm, ivory colored paste with occasional holes. Its taste is strong and spicy with a clearly noticeable sheep's milk aroma and a fine salty note. The texture is compact, slightly crumbly, yet creamy in the mouthfeel. A flavorful cheese ideal as a grating cheese