Finocchiona - Fenchelsalami (ca. 2,4 kg), Montalcino Salumi Nicht auf Lager 12g egg yolk

12g egg yolk

it is recommended that the wine reaches its full potential only 5 years after release

Anschließend reifen die Weine noch mindestens 4 Jahre in der Flasche

Kubeben-Pfeffer und Langer Pfeffer

Finocchiona - Fenchelsalami (ca. 2,4 kg), Montalcino Salumi Nicht auf Lager 12g egg yolkThe delicate fennel flavor is due to the selection of fennel seeds as well as the mild seasoning overall. The aging process takes about 6 months. This Tuscan specialty is covered with noble mold and has a fine fennel taste. Still made according to an old family recipe at its core and still handcrafted. Ingredients: pork, pork fat, salt, pepper, natural fennel flavor, dextrose, sucrose, antioxidant: E300, preservatives: E252 & E250. The product is