Blue Batak Bumbu Omniroast Kaffee Its smoother inner gradient makes
Description
Its smoother inner gradient makes pouring coffee and milk more pleasant
but unlike the original
This caramel-sweet espresso blend harmonizes particularly well with milk and makes a variety of coffee specialties like cappuccino or latte macchiato a true delight
Thanks to the wide spout
Blue Batak Bumbu Omniroast Kaffee Its smoother inner gradient makesHerkunftsland Indonesien Region Nord Sumatra, Lintong Nihuta Produzent Given, Naibaho Aufbereitung Giling Basah (Wet Hulling) Variett Onanganjang, Sigararutang, Timtim Anbauhhe 1. 300 1. 600 masl. Geschmack Schwarztee, Hagebutte, Blutorange Krper voll Se dezent Sure mild Im Hochland von Lintong Nihuta, unweit des Tobasees, wchst einer der charakteristischsten Kaffees Indonesiens. Die Region liegt auf einem vulkanischen Plateau, das vor rund 70. 000
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