aceto di vino invecchiato al radicchio rosso Format:250ml Refinement: After racking

Refinement: After racking

Yield per hectare: Yield per plant 1kg

Valdobbiadene Prosecco Superiore DOCG Millesimato BRUT comes from carefully selected grapes in the same vintage

Il Barbera d’Asti DOCG  di Tenuta Vallone nasce nel cuore del Monferrato Casalese

aceto di vino invecchiato al radicchio rosso Format:250ml Refinement: After rackingIn the heart of the Marca Trevigiana, the Acetaia Bonfigliol represents a gastronomic art that masterfully blends the tradition of balsamic vinegar with the innovation and passion of Giuliano Barbon. Located in Nervesa della Battaglia, this vinegar factory is a true alchemical laboratory where vinegar becomes a work of culinary art. Giuliano Barbon, vinegar craftsman, leads this path of excellence using local varieties such as Raboso, Merlot,