Majoran BIO 500 g - HORECA GESCHENKE DER NATUR Pulverisierte Wurzeln und Gräser - saturated fatty acids -

- saturated fatty acids - 92 g

or Persea americana

To protect the live enzymes

cares for the coat

Majoran BIO 500 g - HORECA GESCHENKE DER NATUR Pulverisierte Wurzeln und Gräser - saturated fatty acids -Marjoram is mainly added to sausages, fatty meats, roast pork, lamb, and mutton. It is perfect for preparing vegetable, tomato, fish, pt, and omelet soups. It has properties that benefit the digestive system. It is great for flatulence, relieves intestinal cramps, stimulates digestion, and helps relieve stomach pain and hyperacidity. Marjoram also has antioxidant properties, which protects cells from the damaging effects of free radicals. INGREDIENTS