Pariani Sicilian Pistachio Peeled, 500g Kikkoman Escuminac was founded in 1998

Escuminac was founded in 1998 by Martin Malenfant

This pastry ring is 24cm in diameter and 4

They also add an exciting visual element to canapes with olives

Use this skimmer when frying anything from spring rolls to wonton dumplings

Pariani Sicilian Pistachio Peeled, 500g Kikkoman Escuminac was founded in 1998Parianis whole peeled pistachios add a vivid green colour and aromatic flavour to sweet and savoury dishes. These Sicilian pistachios have a crunchy texture keep them whole and stir the nuts through basmati rice with dried apricots and sultanas for a side dish to serve alongside Moroccan tagines. Alternatively, sprinkle the peeled pistachio nuts over frosted cakes, scooops of pistachio ice cream or chocolate tortes for a striking decoration. We also