Bodegas Luis Perez ‘Barajuela’ Raya 2016 vinedos-y-bodega-pardevalles nougat and spice

nougat and spice

On the palate a mixture of darker blackcurrant fruit is joined by red fruited cherries and a glimpse of secondary flavours of mocha

The ageing in oak for 15 months has enhanced the mouth-feel of this wine

who raised a family of eight children in primitive conditions whilst supporting her husband Ben in establishing the Schild family vineyards and is a testament to her understanding

Bodegas Luis Perez ‘Barajuela’ Raya 2016 vinedos-y-bodega-pardevalles nougat and spiceOn the nose there are notes of soy and curry mixed with the aroma of ripe nuts. A powerful iodized aroma with subtle maritime and balsamic notes stands out. In the mouth it is where the wine marks the character of the Carrascal estate, of marked breadth, very savory and spicy. With a slight bitterness that makes it very long in the aftertaste.