Champagne Devaux Blanc de Blanc ‘Coeur des Bar’ NV cotes-du-roussillon Just a hint of fruit

Just a hint of fruit before the savoury finish

it’s clear why both Laherte and Dagueneau have decided to put their faith in this special

Bleasdale has been growing Malbec since the late 1800’s and produced the regions first Malbec table wine in 1961

Winemaker Note

Champagne Devaux Blanc de Blanc ‘Coeur des Bar’ NV cotes-du-roussillon Just a hint of fruitFresh nose with citrus aromas such as bergamot and lemon zest, followed by aromas of fleshy fruits with juicy white peach. Notes of wild flowers and dried fruits. Freshness with a touch of tropical fruit to finish. Key aromas: citrus, white peach, wild flowers Sensations: intense, round, complexity, fruity