Anti-Candida – Heritage Tea volume:1 kg Spearmint and Ylang Ylang

Spearmint and Ylang Ylang

Do not take internally and do not use undiluted on skin

Contains Green Aventurine Crystals inside the shaker

Sourced from passionate beekeepers in Western Canada

Anti-Candida – Heritage Tea volume:1 kg Spearmint and Ylang YlangTraditionally used in Herbal Medicine to help combat yeast and fungi symptoms in the body, support the immune system, balance blood sugar and detox the liver. Ingredients: Pau DArco, Dandelion Root, Burdock Root, Cinnamon Bark, Siberian Ginseng, Licorice Root, Alfalfa, Oregon Grape, Astragalus Root, Chaga and Schizandra. How to use: Add 1 teaspoon of Anti Candida Tea to one cup of boiling water. Steep for 15 20 minutes, mix and enjoy. Cautions &