Jupiter Ventresca Tuna Belly in Organic Olive Oil, 120g Karasuba-Iro The natural swirls and burls

The natural swirls and burls also make it a nice decorative piece - great in a drinks cabinet for chopping lemons

Use red kabosu citrus kosho to make a bowl of rice or ramen explode with flavour

When cooking this pasta

Ingredients: Beef Stock (water

Jupiter Ventresca Tuna Belly in Organic Olive Oil, 120g Karasuba-Iro The natural swirls and burlsServe Jupiters Ventresca tuna belly in organic olive oil as part of a Portuguese tapas spread. Ventresca is the belly of the tuna fish, loved with its rich flavour and meaty texture. The addition of olive oil brings extra richness to the canned fish. Serve this tuna belly in a Nicoise salad or enjoy with crunchy bread. Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior