Domaine Catherine & Pierre Breton, Cremant de Loire Sparkling Wine 750ml (12.5%) cf-vendor-indiebeer with no malolactic fermentation

with no malolactic fermentation

Bottled 03/04/2025

For May they combined 2 selected lots of Nelson with Citra and then modified the whirlpool a touch

This Fruited Smoothie Sour was brewed in collaboration with Ill Will Brewing

Domaine Catherine & Pierre Breton, Cremant de Loire Sparkling Wine 750ml (12.5%) cf-vendor-indiebeer with no malolactic fermentation60% Chenin Blanc, 30% Cabernet Franc, 10% Grolleau from Bourgueil, Loire Valley, France Bright structured honeyed elegant This natural sparkling wine is made in the mthode traditionnelle, the same as Champagne but from the Loire Valley. Hand harvested grapes are co fermented using native yeasts, and the wine undergoes full malolactic fermentation. Aged on lees for one year, then another 12 months in bottle, this Crmant offers fine bubbles and a