Bodegas Fernando de Castilla Pedro Ximenez 500ml NV Size::12 Bottle Case dried clay and anise spice

dried clay and anise spice aromatics

stone and tropical fruit aromas

A dry cider

Hurtle became the sparkling winemaker at neighbouring Romalo Cellars

Bodegas Fernando de Castilla Pedro Ximenez 500ml NV Size::12 Bottle Case dried clay and anise spicePedro Ximnez is made by drying the grapes under the hot Spanish sun, concentrating the sweetness. The grapes are then pressed and begin fermentation while fortified to 15% then aged oxidatively in the traditional solera and criaderas system of oak barrels. The average age of the wine is 30 years. *The latest shipment has had a slight rebranding previously it was labelled with 'premium sweet', now it is 'classic sweet'. Rest assured it is the same