Champagne J. Dumangin Fils Batch 028 Bourbon Cask Strength 55.2% 700ml bacaro The wine has an aroma

The wine has an aroma of rich blackcurrant

Osterberg has a more gentle sun exposure than Geisberg and thus produces more delicate flavours

And to top it off

white flower and citrus

Champagne J. Dumangin Fils Batch 028 Bourbon Cask Strength 55.2% 700ml bacaro The wine has an aromaThanks to numerous sales trip to the US, Gilles also discovers another passion for Bourbons. Main compenent in Bourbon is corn (mini 51% for bourbon), Gilles prefers Bourbons with an higher Rye content. He has acquired several barrels with different content of rye to make his own blend, another Champagne Twist . Bourbon has to be aged in new barrels for the 3st 3 years of its life in the US