Pierre Duchene Santenay 1994 Black owned a plate of caponata
Description
a plate of caponata
She oversees both the farming and the cellar with the same philosophy: use the site's naturally cool temperatures and complex soils to grow the best possible fruit
and its calling card is limestone: Fourcas Hosten sits on a bank of clay-limestone alongside deep Pyrenean gravel
it shapes the wine directly
Pierre Duchene Santenay 1994 Black owned a plate of caponata
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