4 Kilos Vinícola ‘Grimalt-Caballero’ Callet 2016 Size::1 Bottle Régnié is the most recent

Régnié is the most recent Cru in Beaujolais and perhaps the least well known

amber vinegar made from Palomino grapes and aged for at least one year

Our Prince Estivac Blanc de Blancs Brut Reserve NV is a bargain sparkling with a very fine mousse and palate-tingling freshness

The 2016 is a brilliant wine with exceptional density

4 Kilos Vinícola ‘Grimalt-Caballero’ Callet 2016 Size::1 Bottle Régnié is the most recent2010 is the first release of this wine, blended from the Strumer and Bahaus fermentations. 90% Callet and 10% Fogoneu, it's named after the two owners of 4 Kilos. Francesc seeks a delicate expression with very fine spicy acidity, highly mineral with violet perfume and lovely balance. It's subtle, refined, complete. Open top barrel fermentation with stems, 20 days between 20 30 degrees, then aged 14 months in barrique.