Maese Miguel Manchego 3 Month, Produced in Spain, 10 oz Intensity_11 or just a chunk of

or just a chunk of crusty bread

Scalia Sardine Salate

Bonifanti colomba PERA AND CHOCOLATE

The crunchy hazelnut glaze

Maese Miguel Manchego 3 Month, Produced in Spain, 10 oz Intensity_11 or just a chunk ofMaese Miguel Manchego 3 Month, Produced in Spain, 10 oz Perhaps the most famous Spanish cheese, Manchego is a D. O. (Denominacion de Origen) protected cheese, meaning that only 100% Manchega sheeps milk is used in a traditional recipe. Aged for four months, this young pasteurized manchego has a bright and zippy flavor that is wonderful for snacking. Serve with marcona almonds and quince paste for a true Spanish experience.