Jacques Prieur Chevalier-Montrachet Grand Cru 2020 chateau-latour-martillac baking cocoa
Description
baking cocoa
this wine matures for 12 months in three- and four-year-old barriques
The best fruit comes off in a second pass
The grapes were gently pressed under CO2 cover to help preserve delicate aroma compounds
Jacques Prieur Chevalier-Montrachet Grand Cru 2020 chateau-latour-martillac baking cocoaIntense green gold with luminous silver reflections. Precise, refined with slightly toasted notes, evolving with aeration into fresh fruity notes (white peach, apricot). The palate is smooth texture and consistent palate embracing sapidity. Infinite length and very salivating on the finish.
Exchange/Return Notes
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