Terra do Rio Tinta Cão j2 baking cocoa
Description
baking cocoa
Oak was selected that highlights the berry fruits
Hints of violet
deeply chalky
Terra do Rio Tinta Cão j2 baking cocoaSo many interesting things emerging from the brick red soils of Ricca Terra. Here's a rare bird that is starting to take flight. Tinta Cao is a red grape native to Portugal. It's traditionally used as a key part of the local blends for their legendary fortifieds. Here it gets to showcase its own identity as a table wine. Like most Portuguese reds, it's about flavour, body and ooddles of spice. It's a rough and tough character with slicked back hair
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