Tenuta Migliavacca Barbera del Monferrato 2022 pinot grigio The first to make wine

The first to make wine from free-run juice

Francois Gay is one of the best in the business at finding Pinot Noir's effusive

before a palate that is the vinous equivalent of an overstuffed couch

Cabernet Sauvignon (20%)

Tenuta Migliavacca Barbera del Monferrato 2022 pinot grigio The first to make wineThe Tenuta Migliavacca is a farm. The name translates to home of a thousand cows. In reality, they have about fifty cows, but they do have several thousand vines in the northern part of the Monferrato hills overlooking the Po River. The majority of their vines are Barbera, the most common variety here, and their vines have been tended biodynamically since the 1964, when Luigi Brezza made the choice to convert out of concern for the safety of his