Domaine Des Perdrix Échézeaux Grand Cru 2023 vasse-felix High toned aromas
Description
High toned aromas
black boots and broken earth adding to the feral compounds of the aroma
Fermentation on skins for 154 days in Amphora then pressed and bottled without fining or filtration
The recommended serving temperature of 18°C enhances the wine's rich qualities
Domaine Des Perdrix Échézeaux Grand Cru 2023 vasse-felix High toned aromasWine Enthusiast Echezeaux, Burgundy, France "This Perdrix Grand Cru has all of the elements fruit, tannin, acidity and wood, with powerful weight and concentration. This will be impressive."
Exchange/Return Notes
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