Take it to the Grave Cabernet Sauvignon denis-pommier without sacrificing the structural components

without sacrificing the structural components required to reward drinkers for many years to come

planted to 60 % Cabernet Sauvignon - 32 % Merlot - 5 % Cabernet Franc - 3% Petit Verdot with vines averaging about 30 years

The two varieties were hand-picked

One third into old French oak with 7% red wine added back in for colour

Take it to the Grave Cabernet Sauvignon denis-pommier without sacrificing the structural componentsGreat depth of colour and a fragrant, aromatic nose reminiscent of cooler vintages in Bordeaux. Loads of complexing characters. Classic cassis and blackberry fruit with garden herb, pencil pine and gravel mineral nuance. The palate is medium to full in weight, claret like with its grippy but integrated tannins that is driving a long finish. Excellent in its youth it will also reward with short term cellaring.