Merry Edwards Pinot Noir Sonoma Coast caymus and raspberry aromatics

and raspberry aromatics

Our Sonoma Coast Chardonnay showcases three of the top vineyards in the region – Sangiacomo

Barrel ageing will undoubtedly bring out more of this wine's greatness and confirm its place among the finest vintages of Château Haut-Brion

Located on the famous slope (and the foot of the slope) south of the medieval village of Saint-Emilion

Merry Edwards Pinot Noir Sonoma Coast caymus and raspberry aromatics2019 WE 94 Creamy red fruit and light stemmy spice adorn this soft, silky wine from coastal sites. It shows an opulent mouthfeel and teases of rose and forest floor. Cranberry, pomegranate and rhubarb come to mind on the palate, as full bodied tannins and oak contrast it all. About Winery Merry Edwards Winery was founded in 1997 and produces terroir driven, single vineyard Pinot Noirs, including the winery flagship Meredith Estate, from 80 acres of