Chorizo Iberico de Bellota (Acorn Fed) | 100% Iberico BlackFriday2020 and no antibiotics

and no antibiotics

hints of dried fruit from Marsala

Featuring a high fat-to-flesh ratio (only bested by the Belly)

cutting a whole tenderloin into steaks of equal weight will yield proportionally very thin steaks from the butt end

Chorizo Iberico de Bellota (Acorn Fed) | 100% Iberico BlackFriday2020 and no antibioticsChorizo Iberico Bellota is made from the meat of the black footed (pata negra) Iberian pigs that roam freely and feed on acorns. Jamon Iberico is considered the finest ham in the world. In fact Jamon Iberico led the top 4 worlds finest foods list. The honorable list defines foie, caviar, truffle and jamon iberico as the four gastronomic pearls. Heck, until the 13th century Jamon was exclusively served to the royalty. Good thing we are in the 21st