Yellowfin AAA Tuna Poke Cubes Holiday-Product we recommend a two-step method

we recommend a two-step method like reverse searing or sous vide followed by a high-heat sear

Angus Picanha with a 3/4 fat layer

our brisket flats are expertly trimmed by our butchers to remove excess hard fat and silver skin

What makes Meat N' Bone's aging process better than supermarket beef

Yellowfin AAA Tuna Poke Cubes Holiday-Product we recommend a two-step methodTuna is one of the most sought after fishes out there, it is used in all types of cuisine. You can eat raw, cook into a burger patty, sear it or eat like a steak. That said as a consumer it is hard to differentiate between the different types of Tuna. As you would expect from Meat N' Bone we offer the best of the best. But we sell #1 AAA Tuna sourced from Costa Rica and Trinidad & Tobago. You can find Tuna almost in any supermarket, but real Sashimi